The restaurant

Traditional and quality

A complete and tasty menu

The half board or full board service is available at the internal rooms of our structure from April 20 to October 31. The philosophy of our dishes is based on the tradition of the territory and consists in interpreting the ancient recipes with personality, respecting the quality and authenticity of the raw materials.
Our menus provide daily a choice between meat, fish and vegetarian.

HOURS OF THE RESTAURANT

  • Lunch - 12: 30/14: 00
  • Dinner - 19: 30/21: 00

PIZZA AND COOKING

The planet dedicated to food inside the hotel

Atletico Farina is outdoors and surrounded by a Mediterranean garden, an original and dynamic environment dedicated to conviviality.

The atmospheres and references to the last 50 years of sport are designed to relive the convivial and carefree atmosphere typical of the summer around the table, linked to the emotions that evoke 50 years of Italian…

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